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Veg Noodles is a delightful Indo-Chinese dish that’s both flavorful and colorful, made with stir-fried noodles and a variety of fresh vegetables. It’s seasoned with soy sauce and other condiments to give it a unique taste that’s a fusion of Indian and Chinese cuisines.
Mushroom Noodles is a delightful Indo-Chinese dish that combines the earthy taste of mushrooms with the heartiness of noodles, all stir-fried with aromatic spices and sauces. It’s a quick and tasty meal that’s perfect for when you want something satisfying yet easy to prepare.
Paneer Noodles is a delightful Indo-Chinese dish that combines soft paneer with stir-fried noodles and vegetables, all tossed in a savory sauce. It’s a versatile dish that can be customized with various veggies and sauces to suit your taste.